Description
Value4Pack is set to host its inaugural Working Group Talk titled "REDUCE to Innovate Sustainable Food Packaging" on Friday, February 28, 2025, from 1:00 to 2:00 PM CET.
This interactive session marks the beginning of a series focused on the 4R's (Refuse, Reduce, Reuse, Recycle), with a specific emphasis on practical strategies for reducing packaging waste.
During this dynamic hour, participants will engage in collaborative discussions to address innovative solutions and best practices to the following challenges identified by companies across Europe:
CHALLENGE #1: Minimizing packaging material while ensuring product safety and Affordability How can we minimize food packaging material without compromising product safety and shelf life?
CHALLENGE #2: Utilizing sustainable packaging materials that enable to reduce overall packaging use What innovative material solutions, sourcing strategies, or collaborative partnerships can help us find and utilize sustainable alternatives that empower us to reduce packaging effectively?
CHALLENGE #3: Driving the "reduce" agenda in packaging by navigating consumer preferences, retailer dynamics, and effective communication What innovative strategies can we develop to encourage consumer acceptance of reduced packaging, incentivize retailer buy-in, and effectively market the value of "less"?
To participate and receive the event link, interested parties are encouraged to register through the provided registration form: Registration form
This Working Group Talk is part of a broader initiative that will include future discussions on Re(f)use and Recycle, making it an essential opportunity for industry professionals to contribute to meaningful conversations surrounding sustainable food packaging practices. Don't miss out on this chance to be part of an important dialogue for innovation in food packaging sustainability.