Do you want to know how much different measures and technological solutions would cost and how much money and resources they can save for your business? This database offers such data in a concise and comprehensive format.
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EREK Database (45)
Good practice
A second life for rice waste
Good practice
Reusing coffee grounds to produce vegetables and compost
Measure
Voluntary material efficiency commitment in the food industry
Good practice
Fish manufacturer's no-waste approach
Good practice
Cutting back on food waste
Good practice
Re-designed minced meat packaging brings savings
Good practice
Family-run bakery's investment in waste recycling
Good practice
Waste prevention as a strategy for planning business expansion
Good practice
Engaging shopping mall staff about the environment
Good practice
Sustainable wastewater treatment chemicals in a dairy